Downtown Buffalo New York
Buffalo deserves to be known for more than hellishly cold winters, divinely spicy chicken wings and the NFL’s Buffalo Bills. Buffalo is a vital, architecturally handsome city with sophisticated cultural attractions and a strong academic presence balanced with reliable, blue-collar virtues. The Elmwood neighborhood is full of good restaurants, bookstores and boutiques. The city is also developing its waterfront on the confluence of the Niagara and Buffalo Rivers and the soon-to-be established state park on Lake Erie.

Architecture enthusiasts will enjoy seeing the sights in Buffalo. The Prudential Building, built in 1895, is the 1st modern skyscraper. Buffalo’s city hall is a magnificent Art Deco edifice with an observatory on the roof offering fabulous views of the city. The dome of the M&T Bank is gilded with 140,000 sheets of 23.75-carat gold.

Art and History buffs won’t be disappointed in Buffalo. Fredrick Law Olmstead, designer of Central Park in New York City among other things, designed Delaware Park, which houses the celebrated Albright-Knox Gallery. More of a museum than a gallery the Albright-Knox Gallery features work by French Impressionists and many notable American artists like Pollack, O’Keefe, and Liechtenstein. The Theodore Roosevelt Inaugural National Historic Site at the Wilcox Mansion tells the fascinating story of Teddy’s emergency swearing in after President William McKinley’s assassination.

There are outdoor adventures in Buffalo, like hunting, hiking and fishing in the surrounding countryside. Visitors who have a little time should try taking a cruise on the Erie Canal or seeing the wineries on the Chautauqua-Lake Erie Wine Trail.

Flying travelers can get to Buffalo New York via the Niagara International Airport. Homegrown indy-rock chartreuse Annie De Franco runs her record label, Righteous Babe Records, in Buffalo New York. Buffalo Wings, for the uninitiated, are deep-fried chicken wings dipped in a spicy sauce and served with blue-cheese dressing and celery. Buffalo’s The Anchor Bar claims to have invented them, and they still serve them there.